Our Positions

Daytime Culinary Supervisor

$20 per hour | Full-Time Day | The Daytime Culinary Supervisor mixes their leadership heart to their manufacturing obsession. The result is a heartwarming product & guest experience.

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Operations Director

$27 per hour | Day & Evening Full-Time | The Operations Director acts as the chief implementer for Restaurant initiatives and changes.

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Daytime Hospitality Care Cashier

$13 per hour | Daytime | The Hospitality Care Cashier wins the battle for our guests’ hearts. They shepherd the guest’s journey by expertly connecting them to our meals and service.

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Evening Hospitality Supervisor

$18 per hour | Full-Time Evening | The Evening Hospitality Supervisor manages our Hospitality experience leveraging multiple sales channels to create a premier guest experience.

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